Welcome - register at the door!
150.00
Workshop - Friday
Doorprice
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350.00
TEU - Saturday and Sunday
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100.00
Lunch pr. day SEK 100
Includes:
- Salad buffé ( 6 different salads)
- A hot meal
- 1 bottle of mineral water – or a light beer
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370.00
Dinner menu Saturday
- APPETIZER
Slices of smoked salmon with ruccola and lemonjuice
Served with horseradish and crème fraiche - MAIN COURSE
Grilled chicken filé with parmesan, crisp ham, lemon and thyme
Served with fresh potatoes and green salad with dressing - DESSERT
American cheesecake with delicious blueberry cram
370.00
Dinner menu Saturday - Vegetar
- APPETIZER
Slices of smoked salmon with ruccola and lemon juice
Served with horseradish and crème fraiche - MAIN COURSE
Vegetarian main course - DESSERT
New York Cheesecake with blueberries
American cheesecake with delicious blueberry cram
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